Xylo-oligosaccharide

Product Introduction:

Xylo-oligosaccharide is provided by Shanghai Honghao Chemicals Co., Ltd.,a major Sugar & Sweeteners supplier in Food & Beverage wholesale industry in China.You can check out the specification of Xylo-oligosaccharide below or get any optional result clicking into the following keywords Xylo-oligosaccharide , Xylo-oligosaccharide , Description , Features , Details and you can check the authentications and testimonials of Xylo-oligosaccharide .

Description:


Xylo-oligosaccharide (XOS) is a sort of functional polysaccharide composed by 2~7xylose (xylobiose, xylotriose, xylotetraose, xylopentose, xylohexose, xyloheptose)molecules with β (1~4) glycosidic bond.

Chemical Name: β-1,4 - (D- pentose)nn=1~7

The sweetness of xylobiose from XOS is about 40 percent of cane sugars, its sweetness and flavor are similar as cane sugars.

Comparing with other oligoses, the outstanding characteristic of XOS is of best stability.
Test shows that XOS can keep almost 100％ under the condition of pH2.5~8.0 and 80~100 for one hour.

Promote bifidobacteria to Proliferate with high selectivity power.

Hardly to be decomposed by humans digestive enzyme system.

Low Calorific capacity.

Has the similar functions as aqueous dietary fiber.

Prevent decayed tooth and inhibit the breeding of bacteria in oral cavity.




Item

Index

Appearance

Liquid

Invisibly impurities, transparent, yellowish, sticky liquid

Powder

Invisibly impurities, white or yellowish powder

Taste

Liquid

No bitter, no odor, pure and soft sweet

Powder

No bitter, no odor, pure and soft sweet


Physical & Chemical Property--------------XOS95P

Item

Index

Dry substance/％

Not less than 95％

pH

3.0~6.0

Xylo-oligosaccharide content account for dry substance

Not less than 95％

Other sugars content account for dry substance

(xylose, arabinose)

Not more than 5％


Physical & Chemical Property--------------XOS70P

Item

Index

Dry substance/％

Not less than 95％

pH

3.0~6.0

Xylo-oligosaccharide content account for dry substance

Not less than 70％

Other sugars content account for dry substance

(xylose, arabinose)

Not more than4％

Dextrine as medium content account for dry substance

Not more than 26％


Physical & Chemical Property--------------XOS70L

Item

Index

Dry substance/％

Not less than (70±1)％

pH

3.0~6.0

Xylo-oligosaccharide content account for dry substance

Not less than(70±1)％

Other sugars content account for dry substance

(xylose, arabinose)

Not more than 30％


Microbe Index

Items

Index

Total Colony count (cfu/g or ml)

Not more than 1000

Yeast Count (cfu/g or ml)

Not more than 10

Mold count (cfu/g or ml)

Not more than 10

Escherichia coil count (MPN/100g)

Not more than 30

Pathogenic bacteria

Negative